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Sydney
Saturday, July 20, 2019

Bentley Restaurant and Bar, Sydney

Welcome, NEW Bentley Restaurant and Bar. Welcome. Recently reopening, Sommelier Nick Hildebrandt and chef Brent Savage have moved Bentley from its Crown Street Surry Hills roots to the ground floor of...

Degustation Menu at Berowra Waters Inn, Berowra Waters

When you hear the words 'Berowra Waters Inn', you immediately conjure up images of luxurious surrounds, the outback (well maybe not - but it is rather...

Dunbar House, Watsons Bay

Dunbar House in Watsons Bay This heritage listed marvel takes centre stage in the idyllic harbour parklands of Watsons Bay. Its recent refurbishment has contemporised...

Sepia, Sydney

What better way to celebrate my 25th birthday than dining at the 2014 Restaurant of the Year. Sepia, who has just won a bunch of...

A Tavola, Darlinghurst

Lamb with Sweet Potato and Jerusalem Artichokes Who says Italians cant cook lamb! Seriously these guys nailed it. Firstly it was cooked perfectly, and by...

Vincent French Dining Room & Bar, Woollahra

We have heard so much talk about Vincent lately that we just had to try it out for ourselves. Vincent French Dining Room & Bar...

Monopole, Potts Point

Ever since it opened I've always tried to find an occasion to really splurge at Monopole. Luckily for me a close friend was born...

Muse Dining, Pokolbin Hunter Valley

We have a custom Luke and I, that every time we go to the Hunter Valley we must eat at Muse Dining. And I...

Sokyo, The Star

Inside the chic and luxurious Darling Hotel at The Star lies Sokyo, a modern and trendy restaurant on the Sydney dining scene that has...

Pilu at Freshwater

Oven roasted suckling pig - various cuts, served on the bone with traditional farm house suckling pig sausage, pinzimonio, seasonal vegetables and potatoes This was a real...

Alpha Restaurant, Sydney

Is this Sydney's best Greek restaurant? Alpha Restaurant, is a stylish and vibrant venue located on Castlereagh Street in the Hellenic Club of Sydney. Fantastically set...

Aqua Dining, Milsons Point

Aqua Dining is an award-winning restaurant, located above North Sydney Olympic Pool and next door to Luna Park. Eat from an Italian inspired menu whilst...

Champagne lunch at Black by Ezard, The Star

Since going earlier last year we have constantly raved about Black by Ezard's superb dining experience, so when we heard about their Three course...

En Toriciya’s 8 course degustation by Chef Fukada, Crows Nest

En Toriciya is located in Crows Nest and is the sister restaurant to Toriciya in Cammeray. All dishes are handmade by experienced chefs with only the...

The Bourbon, Potts Point

Glazed Beef Rib Four hours slow cooked. Literally fell off the bone with each bite more mouth watering than the last. The glaze was...

Quay, The Rocks

The World Famous Quay Dessert! - White Nectarine and Guava Snow Egg A King of Kings in the dessert world. Poached meringue that's soft as air...

Hotel Centennial, Woollahra

Hotel Centennial overlooks Sydney’s Centennial Parklands in Woollahra and was originally established to mark the centenary of the foundation of Australia in 1888. Spanner Crab Taco...

Fromage to you at Abode Bistro, PARKROYAL Darling Harbour Hotel

Good Food Month is always my FAVOURITE month of the year. I'm sure it's obvious why. Fantastic markets, opulent events and delicious new menus...

Bouche on Bridge, Sydney CBD

Bouche on Bridge – the name includes a French word (for ‘mouth’), so it must be fancy right? Right! The venue is headed by...

Kingsleys Australian Steakhouse, Sydney CBD

Kingsleys Australian Steakhouse are experts in the game, having been around for over 20 years. Tucked into a little enclosure in the heart of the CBD,...

- SURRY HILLS EATS -