I love open and minimalist cafes and Autolyse at Central Park in Chippendale caught my eye a while back. However sadly I had already eaten lunch *sob* so I promised myself I would be back. Keeping to my promise, I finally made my way back with an empty stomach this time.
Parker’s OJ + Lemon Lime Bitters ($5 each)
Chicken Halloumi Salad ($16.90)
Yes, I voluntarily ordered a salad because well… halloumi, nuff said. The salad was well dressed and the chicken was soft and full of herbs, however I really wish there was a tonne more of the halloumi.
French Toast ($14.00)
My friend was unfamiliar with the brunching world (yeah, odd right) so she asked for a recommendation.
“Um, do you like sweet stuff?”
“YESSS! I love sweet stuff”
“Easy! French Toast”
I loved the French Toast, but then again, who wouldn’t love eggy bread, fried up with covered with yoghurt and berries?
Sweet Baked Potato Fries ($5)
Simply because I’m greedy and I can’t help but order these when they’re on the menu. Thin crispy exterior to the creamy sweet interior, yum!
Say. It. Slowwwwwly.
Contributed by Katrina