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Sydney
Friday, November 15, 2019

National Burger Day with ZoOsh!

Happy National Burger Day for the 28th of May!! What is this magical day you speak of? It's a day, a whole day, dedicated to...

Australia’s Biggest Morning Tea Recipe: Ricotta Pikelets with figs and honey

Ricotta Pikelets with figs and honey This May, get together for Australia’s Biggest Morning Tea and help Cancer Council raise vital funds towards cancer research,...

Australia’s Biggest Morning Tea Recipe: Asparagus and crushed peas on toast

This May, get together for Australia’s Biggest Morning Tea and help Cancer Council raise vital funds towards cancer research, prevention and support services. Simply...

Australia’s Biggest Morning Tea Recipe: Upside down mushroom tart

Upside Down Mushroom Tart This May, get together for Australia’s Biggest Morning Tea and help Cancer Council raise vital funds towards cancer research, prevention and...

Gastronomy Recipe: Raspberry Iced Vovo

Click here for more Gastronomy Recipes Raspberry Iced Vovo - Makes 60 petits fours. These hold well for 3 days once baked. The biscuit base 125g butter ...

Gastronomy Recipe: Crispy Skin Barramundi

Click here for more Gastronomy Recipes Crispy skin barramundi, Jerusalem artichoke, samphire and bush tomato - Feeds 4 This recipe uses a cartouche during the cooking...

Gastronomy Recipe: Roast Venison Saddle

Click here for more Gastronomy Recipes Roast venison saddle, nutmeg and yoghurt spatzli, shaved Brussels sprouts, cranberries and a butter red wine reduction - Feeds...

Recipe: Teriyaki Beef Kebabs

Teriyaki Beef Kebabs With the heat of Summer slowly fading away, people start to pack away their barbeques and don't realise that Autumn can be that perfect...

- SURRY HILLS EATS -